In Japanese cuisine, Donburi (丼, literally "bowl", also abbreviated to "don" as a suffix, less commonly spelled "domburi") is a Japanese "rice bowl dish" consisting of fish, meat, vegetables or other ingredients simmered together and served over rice.

- from Wikipedia

 

- SAKE(Salmon) Donburi     $15.00

Fresh Salmon, Onion, Radish Sprout, Donburi Sauce over Sushi Rice served with Miso Soup.

- MAGURO(Tuna) Donburi   $17.00

Marinated Fresh Tuna, Radish Sprout, Green Onion, Nori, Donburi Sauce over Sushi Rice served with Miso Soup

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